Early this morning
there was quite a bit of fog – I think we could make out the other side of the
channel, but we definitely could not see as far as the marina just north of
town. We could definitely tell it was
September.
For best current
utilization, we were planning on leaving around 10 o’clock. If the fog persisted, we’d stop at Everett and forego
crossing ferry routes and shipping lanes in the fog. If it was clear the plan was to continue all
the way to Shilshole and the locks.
We did indeed pull
away from the dock right at 10 o’clock, and with the current all it took was an
idle to head out of town at a pretty good clip.
The tide was falling, and
within a foot or so of the low for the day. Coming out the channel south of town at low tide sure makes you realize why no one can be taking any shortcuts from the channel. We often see boats aground where they have cut the corner on the way out, but I think the only boats we’d see aground today would be in the center of the channel. The Army Corps of Engineers is tasked with dredging this channel, but with budget constraints and requirements for a certain volume of commercial shipping to qualify for dredging now, this channel has not been dredged recently. I passed over a couple spots near the exit that, even though we were dead on mid channel by the range markers, were less than 5 feet deep. That’s where you lift your feet up and hope you clear. We did. I hope La Conner and the Army can get something worked out – I sure wouldn’t stop by for a visit at low or a minus tide.
within a foot or so of the low for the day. Coming out the channel south of town at low tide sure makes you realize why no one can be taking any shortcuts from the channel. We often see boats aground where they have cut the corner on the way out, but I think the only boats we’d see aground today would be in the center of the channel. The Army Corps of Engineers is tasked with dredging this channel, but with budget constraints and requirements for a certain volume of commercial shipping to qualify for dredging now, this channel has not been dredged recently. I passed over a couple spots near the exit that, even though we were dead on mid channel by the range markers, were less than 5 feet deep. That’s where you lift your feet up and hope you clear. We did. I hope La Conner and the Army can get something worked out – I sure wouldn’t stop by for a visit at low or a minus tide.
We saw a few boats
heading north, but by far most were headed south. We had four boats in front of us as we turned
south out of the channel and towards Camano
Island , and another three
or four behind us – all spaced out pretty evenly, at least a first.
This must be a
good time for catching fish, as there were at least 8 or 9 purse seiners
working theshore
of Camano . We cruised close to shore, keeping them to
the seaward side of us. Some were
working right up to the shelf where it gets shallow, though. We watched several do their “sets” with the
net circled around and hoisted back aboard the boat – we passed one just as the
bottom of the net full of fish was brought on board.
working the
It turned out to
be a beautiful cruising day, with calm water and sunshine most of the way. The sky was clear as we passed Everett and continued on
towards Shilshole.
As we approached
the locks we noticed a few boats heading out, as well as a tug boat and a large
yacht waiting. By the time we were at
the railroad bridge, the light was green for entering the large lock. We were directed to tie to the large yacht,
which was directly behind the tugboat.
Behind us was one other boat, and then the gate closed. It was also high tide, making this one of the
quickest lockings through the large lock we’ve ever had – and we didn’t even
have to work the wall.
We are now home,
although we have some more unloading to do from the boat, and acclimating to
civilization and home too. Erin and I
both agree that this was our best vacation ever, and we’ve had some really good
vacations to set the bar high. We’re
looking forward to sorting through our thousands of photos and video clips to
make a palatable length DVD show. Thanks
for coming along with us via the blog – hope you enjoyed it!





